Schardinger dextrin
noun
Schar·ding·er dextrin
| \ ˈshär-diŋ-ər-
\
\
Medical Definition of Schardinger dextrin
: any of several nonreducing water-soluble low-molecular-weight polysaccharides formed by cultivation of a bacterium of the genus Bacillus (B. macerans) upon starch solutions