endocarp
noun
en·do·carp
| \ ˈen-də-ˌkärp
\
\
Definition of endocarp
: the inner layer of the pericarp of a fruit (such as an apple or orange) when it consists of two or more layers of different texture or consistency
Illustration of endocarp
endocarp (cross section of a cherry): 1 exocarp, 2 mesocarp, 3 endocarp, 4 seed; 1, 2, and 3 together form the pericarp
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